Ritz Cracker Chicken Wolf'em

Ritz Cracker Chicken Wolf'em

February 26, 2019

Ritz Cracker Chicken Wolf'em

  • 1 package of refrigerated biscuit dough
  • 2 cups cooked chicken, diced
  • 1/4 cup sour cream
  • 1 can cream of chicken soup
  • 1 package Ritz Crackers
  • 1/4 cup melted butter
  • 1 tablespoon poppy seeds (optional)

Takes , serves 6 people

  1. Cook biscuit cups over fire or stove using your Wolf'em Stick (Click for more instructions).
  2. Place chicken, sour cream, soup in sauce pan (or in microwave) and heat until bubbly.
  3. Crush Ritz crackers. Mix crushed crackers with butter and poppy seeds.
  4. Spoon a large spoonful of chicken filling into cooked Wolf'em cup.
  5. Top chicken mixture with crushed cracker mixture.
  6. Wolf it down!



Leave a comment

Comments will be approved before showing up.


Also in Recipes & Ideas

Nutella Wolf'em
Nutella Wolf'em

December 17, 2019

If you love Nutella you will love this new treat!

Read More

Candy Cane Wolf'em
Candy Cane Wolf'em

December 06, 2019

A Holiday treat your whole family will love!  Candy canes, chocolate pudding and whipped cream in a Wolf'em biscuit cup -  so tasty you will 'wolf it down'!

Read More

Nifty RV Idea:  Wolf'em Biscuit Cups
Nifty RV Idea: Wolf'em Biscuit Cups

November 06, 2019

Move over s'mores and try a Wolf'em biscuit cup today! 1. Bake 'em Pick any dough you love (pop can refrigerated dough, pizza dough, gluten free dough, pie crust, Bisquick all work great!) Spread the dough over the Wolf'em Stick cooking form. Bake the dough over the fire for just a few minutes.

Read More